“Are the tomatoes in yet?” It’s the question tomato fans across the county have been stopping to ask local growers for weeks, and the answer is finally yes.
Olivia Hayo whipped up three of the best ways to indulge in this favorite summer fruit.
Farmers Market Feast: Watermelon, Feta, and Tomato Salad
Farmers market tables in San Diego are filled with late summer fruits and herbs. Combine sweet watermelon and tomatoes with creamy feta, nutty sesame, and refreshing mint for a dish that takes full...
Thyme Roasted Cherry Tomatoes
Sweet late summer cherry tomatoes balance with briny capers, aromatic garlic, and bright lemon. This sweet and tangy mix is the perfect topping for creamy labneh or as a base for roasted fish.
Farmers Market Grilled Green Tomato Panzanella Salad
This twist on a traditional Italian panzanella salad is a great way to take advantage of the hearty green tomatoes currently on tables at San Diego County farmers markets.
